Sodium Ascorbate

Rs 60 - Rs 500 / Kilogram

• Formula : C6H7NaO6
• Processing Type : Raw
• Putrity : 100%
• Supply Ability : 10000 Kilograms Per Week
• Shelf Life : 3 Years
• Packaging : Vacuum Pack, Bulk

Rs 1,100 / Kilogram

• MOQ : 2 Kilogram
• Physical State : Crystals
• Grade Standard : Food Grade
• Color : White

Rs 700 - Rs 800 / Kilogram

• MOQ : 100 Kilogram
• Supply Type : Supplier
• Color : White
• CAS No. : 134-03-2
• Grade : Reagent Grade
• Physical State : Powder

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• Assay : 99%
• Use : It is needed to maintain the health of skin, cartilage, teeth, bone, and blood vessels. It is also used to protect your body's cells from damage. It is known as an antioxidant.

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• Mol. Formula : C6H7NaO6
• Melting point : 220 °C
• Appearance (Colour) : White to off-white
• Apperance (Form) : Crystals, crystalline powders
• CAS : 134-03-2
• Code : S 1655

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• Odor : Odorless
• Molar Mass : 198.11 g/mol
• Solubility in Water : 62 g/100 mL (25 Degree C)
• Purity : 98%
• Formula : C6H7O6Na

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Sodium ascorbate. Cas no.: 134-03-2 other names: sodium ascorbate mf: c6h7nao6 einecs no.: 205-126-1 fema no.: 3818 place of origin: anhui china (mainland) type: nutrition enhancers, preservatives appearence: white crystalline powder model number: tnj134-03-2f04 packaging & deliv more...

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• MOQ : 25 Kilogram
• Supply Type : Manufacturer

We offer sodium ascorbate. cas no.: 134-03-2 other names: sodium ascorbate mf: c6h7nao6 einecs no.: 205-126-1 fema no.: 3818 place of origin: anhui china (mainland) type: nutrition enhancers, preservatives appearence: white crystalline powder model number: tnj134-03-2f04 packagin more...

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• Physical State : Powder
• Application : Food Preservative, Industrial
• Color : Creamy-white, Off-white, Snow-white, White
• Supply Type : Manufacturer
• Grade : Bio-Tech Grade, Reagent Grade
• Packaging Type : Plastic Bags, Plastic Cans, Plastic Drums, Plastic Packets

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• Supply Type : Manufacturer

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• Supply Type : Manufacturer

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• Supply Type : Manufacturer

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E numbers are number codes for food additives and are usually found on food labels throughout the European Union. The numbering scheme follows that of the International Numbering System (INS) as determined by the Codex Alimentarius committee. Only a subset of the INS additives ar more...